We’re sure you already know what it is, but for the uninitiated, the humble Indian Thali is a composite and wholesome meal which is basically a combinations of various delicious dishes served on a single plate. You have small katoris(bowls) full of dishes like rice, dal, sabzi, curries and curd. You’re also served different types of breads (rotis, naan, etc.) along with sides of paapad, pickle and salad!
What’s more, almost every Indian state and/or region has it’s own distinctive version of the “thali,” made to suit local tastes and cooking styles.
Picture location – Jabalpur, India.
Content – ScoopWhoop